Restaurant

Menu

COLD DISHES, SOUPS AND SHELLFISH

Raw Adriatic shrimps 18,00 €
Sea bass carpaccio 12,00 €
Mediterranean octopus salad 14,00 €
Tuna tartar 12,00 €
Marinated sardines or anchovies “in savor” 10,00 €
Cold seafood platter 12,00 €
Fish “Brodetto” soup 6,00 €
Pumpkin cream soup with shrimps and prawns 6,00 €
Beef broth with tagliolini noodles 4,00 €
Oysters – raw or steam cooked with Malvasia wine (piece) 4,00 €
Scallops – grilled or “au gratin” (piece) 4,00 €
Mixed mussels in sauce with scallop on the grill 18,00 € 
Mussels “alla busara” 12,00 €

HOT APPETIZERS, FISH AND CRUSTACEANS

Polenta “au gratin” with codfish spread and fresh truffles in a seasonal crab cream 16,00 €
Homemade Istrian ravioli with fresh truffles 18,00 €
“Sea pasta”: bavette with shrimps, prawns, small Adriatic scallops and clams 18,00 €
Risotto or pasta with scampi and gamberi 16,00 €
Grilled daily fresh fish with seasonal side dish 18,00 €
Daily fresh fish fillet in an almond crust with seasonal side dish 18,00 €
Tuna steak with side dish 24,00 €
Grilled or fried calamari 14,00 €
Grilled or fried Adriatic calamari 20,00 €
Grilled or fried sardines 12,00 €
Daily fresh fish (kg) 45,00 – 75,00 €
Grilled scampi or “alla busara” (portion) 24,00 €
   

FOR TWO

Pasta “aglio, olio e peperoncino” and ribeye tagliata 32,00 €
Pasta with fresh tuna mediterranean style 32,00 € 
Fish platter for “real gourmands”: daily fresh fish fillet, Adriatic octopus, chanterelle mushrooms, potatoes and Mediterranean herbs 36,00 €
Sea symphony: pasta with spiny lobster and Adriatic shrimps 46,00 €
Oven baked octopus with potatoes 38,00 €/kg
Fisherman’s “brodetto” with polenta 36,00 €
Sea bass with side dish: salt-crusted, in the oven or grilled 42,00 €
   

MEAT AND SIDE DISHES, SALADS

Beef carpaccio with sheep cheese from Vremščica 12,00 €
Karstic prosciutto with pickled vegetables 10,50 €
Artisanal goat or sheep cheese 12,00 €
Cold cuts and cheese 12,00 €
Grilled beefsteak with side dish 26,00 €
Grilled beefsteak in green pepper sauce 26,00 €
Ribeye steak with seasonal side dish 22,00 €
Fried fillet (turkey or pork) 12,00 €
For the little ones (turkey, pork or fish fillet with side dish) 10,00 €
Seasonal side dishes and salads 5,00 €

SUPPLEMENTS

White truffles 20,00 €
Black truffles 10,00 €
Olives (portion) 3,00 €
   

SOMETHING SWEET

Desserts 5,00 €
Seasonal strudel 4,00 €
Sorbetto 5,00 €
Homemade ice cream (portion) 5,00 €
   

Table cover: 1,00 € per person (olive oil, homemade bread, salt flower)

3-course meal

Cold seafood platter appetizer or fish “Brodetto” soup
or Mussels “alla busara”

Daily fresh fish or fish fillet with side dish

Dessert of your choice

Price: 29,00 € per person*

 

PERSONALISED MENU

4-course meal**

Price: 35,00 € per person*

* Table cover 1,00 € per person (olive oil, homemade bread, salt flower)

 

5-course meal**

Price: 40,00 € per person*

* Table cover 1,00 € per person (olive oil, homemade bread, salt flower)

** Prepared for at least two people

 

FOOD AND WINE

Menu and fine wine selection for 2

RAW FISH – FROM THE SEA TO THE PLATE
(Seasonal “carpaccio”, oyster, raw Adriatic shrimps)

FROM THE DEPTHS OF THE SEA
(Mixed mussels in sauce with scallop on the grill)

FROM IZOLA’S ‘MANDRACCHIO’
(Fish ‘Brodetto’ with broiled polenta)

BLACK AND WHITE ISTRIAN JEWELS
(Homemade Istrian ravioli with fresh truffles)

NIGHTLY CATCH, DAILY MEAL
(Daily fresh fish fillet on sauteed Mediterranean vegetables with cold pressed olive oil
or
Salt-crusted sea bass with side dish

HOME MADE DESSERTS

 PRICE: 70,00 € per person with selected wines

* Table cover 1,00 € per person (olive oil, homemade bread, salt flower)